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winterpromise31
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http://cookpad.com/ is really popular.

Unfortunately, I haven’t ventured into much Japanese cooking. I’m vegan so that limits my options quite a bit. Two nights ago I made a miso soup that came out pretty well. I also make a vegan version of gyoza that we absolutely love. Usually I make an udon noodle/bok choy/shiitake mushroom stir fry to go with it.

This is the gyoza recipe I make – http://www.veggienumnum.com/2010/01/vegetarian-gyoza/ It’s not authentic as it’s been adapted to a vegetarian diet. I think the stir fry recipe came from the same website.

Next on my list to try is onigiri and sushi. Last night we visited the local Japanese market and bought two sushi mats. I’m also going to try making several recipes (zaru soba, sekihan) that I copied out of the book Bento Box in the Heartland, by Linda Furiya.

What websites/books have you used?