Thanks zeldaskitten!  Great advice–I think I’ll set it up today for my shift tomorrow :)

Oh, gosh, no, they don’t have any actually Australian cuisine.  They just have, like, boomerangs and stuff on the walls.  And they do silly things like call their cheesy chicken dish “Alice Springs Chicken,” or the filet steak, “Victoria Filet.” Or the classic “Bloomin’ Onion.”  People constantly ask me what the “Aussie Fries” are–they’re just french fries.  It would be awesome if the food reflected actual Australian food (limited as that might be), but it’s just an American brand making bad jokes at the expense of another country :-P  I’ve spent a decent amount of time in Oz, so I’m constantly disappointed at the lack of authenticity–or, at least, the lack of any attempt at authenticity.  Where’s the vegemite? Where’s the Milo? How about some kangaroo steak? Sausage rolls? Tooheys, Victoria Bitter anyone?